Drama
noh! I just wanted to say na poor me at hindi ako marunong magluto. And
unluckily, I married someone who doesn’t know either. Not complaining though,
in many aspects in due fairness to him, he had been a dutiful husband. Maybe
the part that was hard to accept is I would have to be eating whatever we can
just cook. For someone like me, who was used to eating sumptuous meals cooked
by our father ,it became quite difficult. Medyo lang naman kasi hindi naman ako
ganon kahilig kumain. But in an effort, Crissy bought recipe books and funny
thing, he was always at the bookstore trying to search for the best book. And
yet, "adobong kangkong", lang naman naluto niya after mabili
'yon,hehe.
For
merienda i would love to have....
pizza -
any time of the day and i can eat it everyday, even a family
size
of it
siopao -
i can have it may be once in a week
burger -
once a month, i don't know i only crave for it when were at
Passi
cake -
once in a blue moon since i refrain from eating sweets
I swear
never to eat again....
oysters -
it's an Ilonggo fave & i've been trying to like it, but my
stomach can't stomach it,hehe
macaroni
salad - i can't take mayonnaise a lot
leche
plan - i don't know why
I have
never eaten but i don't feel trying....
okra -
since childhood i've never eaten it & i just think i wouldn't like
shawarma-
crissy likes it but i don't think i will
balot - i
just can't imagine
I
love....
pizza,spaghetti,lasagna,bake
mac - feeling Italian lang,gusto ko ng red
sauce
squid,shrimp,crabs
- i can have it everyday
papaya -
as a vegetable
puto
cuchinta - kasi masarap sa bibig at malamig siya
coke -
kahit walang pagkain basta may coke,hehe
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